Description
Domaine Servin Chablis Montee de Tonnerre Premier Cru 2021 offers all the power, mineral, and perfume you would expect from one of the greatest vineyards in Chablis.
Domaine Servin Chablis Montee de Tonnerre Premier Cru 2021 and all wines are eligible for at least 5% off any six bottles. And 10% off any 12 bottles. Some wines will be at a more significant discount and not subject to further discounts.
Seven generations of the Servin family have worked the land in Chablis, going all the way back to 1654. The family now owns 36 hectares of vineyards in Chablis. Domaine Servin produces wines from the best terroirs in the commune of Chablis.
Domaine Servin Chablis Montee de Tonnerre Premier Cru 2019 Wine Review
Burghound
93 Points
“A discreet but perceptible dose of wood can be found on the cool floral, pear confit, tidal pool and iodine-scented nose. The refined, intense and wonderfully sleek medium weight flavors flash a bracing salinity on the classy, balanced and wonderfully persistent finale. This chiseled effort is a relatively powerful MdT and like several wines in the range, possesses a genuinely lovely texture. Recommended. Sweet Spot Outstanding!”
Burgundy
The classic part of Burgundy known as the Cote D’Or (the slope of gold) is essentially one vineyard that is 60km long and maybe 5km at its widest. From this limestone ridge, some of the most complex, long-lived and aromatic wines produced from Pinot Noir and Chardonnay. The Cistercian monks who owned the land codified the entire region, and so each small plot has a name.
Chablis
The Kimmeridgian soils that make Chablis taste like Chablis are evident in these wines. They have more definition of the region and more structure than a Petit Chablis. But without the fruit weight and intensity of the better sites. Great wines for drinking young or youngish.
Chardonnay
The grape that you can plant anywhere, in any climate and do anything to and it will still taste like an OK wine. When people hit the sweet spot of site, climate, cropping and winemaking, Chardonnay becomes a magical wine that will age gracefully but charm you at any age. Chardonnays can range from cool-climate lean and citrusy to warmer climate tropical and overt. Oak and lees can add flavouring as can malolactic fermentation.
French Wine
The land that some many New World (not European) wine producers look to emulate. To generalise about French wine, I would say it is savoury, lighter-bodied wines. They are the definition of elegant, complex. There are many styles, though. And there is a French wine for every palate. They lead the world in Pinot Noir and Chardonnay in Burgundy. Sparkling Wine in Champagne. Cabernet and Merlot in Bordeaux. Syrah(Shiraz) and Grenache in the Rhone Valley. Riesling, Gewurztraminer, and Pinot Gris in Alsace. Sauvignon Blanc, and Chenin Blanc in the Loire Valley. Gamay in Beaujolais.
Wine
Wine is the result you get from fermented grape juice. There is proof of wine production dating back 8000 years ago. Fashions, innovations and many other factors have influenced the way wine has evolved over the years.
The wine grape is impressive. It contains everything you need to make grape wine except for the yeast, which lives on the outside of the skins.
Human inputs can influence the final product, including the viticulture (growing) choices. And the winemaker can shape the wine to a point too.
The best wines of the world often refer to terroir. Terroir is a French term that refers to all the climatic, geological and topographical influences on a specific piece of land. And it is true that neighbouring vineyards, grown identically, can taste noticeably different.
White Wine
It is interesting to know that you can make white wine from almost any grape. The colour comes from the skins, and if there is no contact, there is no colour. White wines tend to be delicate, perfumed, higher in acid and lower in alcohol. It seems for this and many other reasons, it is hard to make an incredibly impressive white wine. But those that have mastered the art are indeed some of the best winemakers in the world.
It is a falsehood to think that white wine does not age as well as red wine. But it is correct that white wine, as a rule, doesn’t age for as long.
The Wine Depository
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