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$39.00 – $397.80 Select optionsMerricks Estate Mornington Peninsula Cabernet Sauvignon 2008
Hand harvested Mornington Peninsula Cabernet Sauvignon from Merrick’s oldest vines. An addition of 10% Merlot and maturation in 60% new French oak barriques completes the magic. It takes a special site on the to make a great Mornington Peninsula Cabernet Sauvignon. Clearly Merricks has managed to find such a site.
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$44.00 – $448.80 Select optionsMerricks Estate Mornington Peninsula Pinot Noir 2013
The 2013 Mornington Peninsula Pinot was handpicked, destemmed and fermentation with a portion of whole berries. Aromas of sweet cherry and plum entwined with earthy notes, rich clove and cinnamon spices. Fine tannins and fresh acidity balance and linger, with a hint of white pepper on the finish.
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$27.00 – $275.40 Select optionsMerricks Estate Thompson’s Rose Mornington Peninsula 2016
100% Shiraz makes up Thompson’s Rose Mornington Peninsula. The Shiraz is crushed and the free run juice is taken away without skin contact. The result is a dry, moreish rose with clean acid and lots of character.
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$31.00 – $316.20 Select optionsDelatite Hells Window Field Blend Upper Goulburn 2017
This is the first time they have tried this kind of wine, Delatite Hells Window is quite a wine. Two highly aromatic varieties Gewurztraminer and Pinot Gris are fermented together on skins and aged in larger oak. Bottled without any additions the wine is a great blend of aromatic and savoury notes.
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$31.00 – $316.20 Select optionsDelatite Yarra Valley Pinot Noir 2016
This Delatite Yarra Valley Pinot is classic old-school Aussie Pinot. From Coombe Farm you get a mix of famous Pinot clones which have been picked very early. Small batches of wild ferments are transfered to barrique for aging. As a result you get a aromatic, dark and savoury Pinot which is quite elegant.
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$27.50 – $280.50 Select optionsDelatite Estate Riesling Upper Goulburn 2016
Delatite offers you an Alsatian inspired Riesling from the High Country of Victoria. Old-vine, organically grown Riesling from High altitude. Quality fruit is hand-picked, whole-bunch pressed and naturally fermented. A portion is transferred to old French oak puncheons to add some extra depth and texture.
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$25.00 – $255.00 Select optionsYelland & Papps Vin de Soif Barossa Valley 2016
Vin de Soif is a great name. Vin is Wine, de is of/for (in this context). But Soif can mean thirst, desire, longing, eagerness, and craving. So what I take is that this Grenache based wine is a wine for all occasions. Lighter in style, fresh, flavoursome but uncomplicated and certainly unpretentious.
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$20.00 Add to cartAustralian Wine Month @ Beneath Driver Lane 12th May 2-4pm
May is Australian Wine Month; where we celebrate Australian wine. To be fair, I think most of us drink Australian wine every month. As is tradition, we will dig a little deeper and look at three wineries from three classic regions that show three distinct personalities of Australian wine. We will meet up at Beneath Driver Lane with three producers who are making great wine.
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$50.00 Add to cartWoodlands Margaret River Cabernet Merlot 2006
Woodlands has crafted an elegant, soft and supple red that is amazingly fresh with some secondary characters showing through.
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$300.00 Add to cartGet The Good Wines
I’m concerned you’re missing out on the good wines.This is kind of a wine intervention. To make sure you are not missing out I have an offer for you.
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$103.00 Add to cartJeaunaux-Robin Brut Rosé De Saignée NV
I love Jeaunaux-Robin Brut Rosé. Red berry fruits, spice, floral. Lean and clean on the palate. I could drink a lot of this wine.
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$40.00 Add to cartBursting Bubbles A Secret History of Champagne By Robert Walters
An on the ground insight into the current reality of Champagne. Reminds me of ‘Adventures On The Wine Route’ with an Australian accent.
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A textural, funky, and pleasing Vermentino. It is the next big thing and you don’t want to miss the boat.
$24.00Read more
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