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Langoa-Barton St Julien 3rd Growth 2009

$223.00

2009 is a great vintage for Bordeaux. They wines to cellar long term. Langoa Barton had a great year and this wine is a great investment.

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Description

The sister property to Leoville Barton. Owned by the Barton family since 1821. The vineyards for Langoa are in a cooler terroir and the wines are always classically styled, elegant, refined and gorgeous. These are wines to age and I’ve never been disappointed with this estate. The 25 hectare of vineyards are broken up with 74% Cabernet Sauvignon, 20% Merlot, 6% Cab Franc and a tiny bit of Petit Verdot.

St-Julien

Described as ‘the Gentlemans Claret’ for its elegance and restraint. These wines often impress for the balance but never blow you away with overt characters or brass flavours. St-Julien wines age very well and in a good cellar the top wines will probably out live anyone of us.

Cabernet Sauvignon

The main grape of Bordeaux’s left bank. Cabernet is late ripening and full of acid and tannin. The great wines are structured but finessed with beautiful cassis, violets and it also transmits the flavours of the soil it is grown in really well. Cabernet isn’t a drink now variety, it really needs 10 or more years to show its best. But when you get there, WOW! Often blended with Merlot, Cabernet Franc or in Australia Shiraz to fill out its mid-palate referred to as the ‘Cabernet doughnut’.

Merlot

It gets a tough time most of the places it is grown. But in Pomerol and Saint-Emilion Merlot not only dominates but makes some of the best wines in the world. Perfume, silky and plush. Cabernets Franc and Sauvignon season the wines with structure and acid but in some places, like Petrus they are almost not needed.

Cabernet Franc

Is actually one of the parents of Cabernet Sauvignon… along with Sauvignon Blanc (oh! The name makes sense now!).  It is most famous for being the third most important grape in quality Bordeaux but also excels in the Loire Valley (where it lived before it went to Bordeaux), especially Chinon and Saumur. The wines are bright red in colour, highlight aromatic with raspberries, rose petals, violets along with tobacco, cassis and some herbal elements. The best examples can live as long as any great wine.

2009

We’ve had a lot of great vintages of late but I have no doubt that this will be one of the best in the modern era. I feel that 2010 is on a par for different reasons and 2005 exceeds them both. But it is a small margin.

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