$94.00
Rather delicate red fruit. Very crisp and zesty and super-tight. Finesse in texture and purity. Really fruity and long and zingy. I think this has more to give, given time, though I have not tasted older vintages to be able to support this expectation. 16.5+/20 Julia Harding MW, jancisrobinson.com May 2016
Out of stock
Out of stock
Hattingley Valley was established in 2008, when Simon Robinson planted the first south-facing site. A modern, eco-friendly winery in Wield was completed in 2010. Their first wine was released in August 2013.
Subtle and delicate in colour this is an elegant Rosé with an abundance of red fruit and fresh acidity, supported by fine toasty notes developed by ageing on lees in the bottle.
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Pretty, medium weight, and precise. Metrat Fleurie La Roilette is a joy to drink now; there are other Beaujolais to age, this one is to enjoy
$40.00Read more
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Sparkling Wine, Champagne, and Seafood Dinner at Dakota 25th March
It has been a long time between shared drinks for a lot of us. I have not hosted a dinner since October 2019. I am keen to get out and share great food and great company. How about you?
Let’s not muck around either! Straight to the top shelf. Champagne, Sparkling wine, and three courses (plus canapes). I’m excited to be teaming up with Dakota for the first time, the menu they have prepared is going to elevate these wines to a new level.
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