Garzon Albarino is a textural treat. Clean, fresh and screaming for some seared scallops. Drink it over the next two summers.
Started in 1999 to be a “little Uruguayan Tuscany” this winery is now celebrated for quality wines with a strong belief in sustainability. Their vineyards are near the Atlantic in the classic holiday destination of Uruguay. The wines they strive to make are elegant and perfumed.
A native of Galicia and the main grape of D.O Rias Baixas. It has neutral juice with high acid but with the right persuasion, it can achieve great perfume and texture. The acidity is really the key to the wine; making it refreshing and cleansing.