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New England India Pale Ale or Hazy India Pale Ale. NEIPA is basically an aggressively hopped, unfiltered IPA. And they have taken over the world. Ultimately the brewer is making you a beer that is hazy, juicy, fruity and floral. Malt flavours and bitterness are not the goals here. The haze which can be slight or almost like greeny/orange mud comes with many techniques:  Dry-hopping, high-protein grains (flours, flaked oats, wheat), yeast strains, water chemistry, CO2 levels.

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