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Sparkling Wine and Cheese For Valentines Day @ Richmond Hill Cafe and Larder 14th February 6.30pm

February 14, 2018 @ 6:30 pm - 9:30 pm

Richmond Hill Cafe and Larder (15)

Valentines day is about romance; finding the one and celebrating that union. And let us face the facts, Champagne and Brillat Savagnin is a great union that we should all celebrate at least once a year. But what do you pair with Prosecco? Or Moscato? Or anything fizzy for that matter? Let’s find out by sharing six wine and cheese matches.

Wine and Cheese with the experts

Celia and Blake from the Richmond Hill and I (Phil the Wine Guy) will take you through the six perfect pairs. We’ve got Australian, French, and Italian fizz and we are confident you’ll find the pairings as lovely as the person you bring along. Be warned though, you do have to share the cheese with them.

This will be my third event with Richmond Hill and about the millionth time I’ve walked through the doors. They care as much about cheese as I do about wine.

That means you get the benefit of our collective experiences and you get to hear the stories and processes that make both products so fascinating.

The Wines

The wine line up is finalised and will comprise of the following.

Ruggeri Quartese Prosecco Superiore Brut NV

Cannibal Creek Gippsland House Sparkling 2005 – 13 years on lees. What a winner.

Achille Princier Grande Tradition Champagne NV

Louis Bouillot Perle d’Aurore Rose de Presse Crémant de Bourgogne NV

Bearded State Sparkling Shiraz NV – Find me a better value Sparkling Shiraz in Australia.

Massolino Moscato d’Asti 2016


February 14, 2018
6:30 pm - 9:30 pm
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Richmond Hill Cafe and Larder
48-50 Bridge Rd
Richmond, Victoria 3121 Australia
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(03) 9421 2808
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